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Porta Bella Dessert Menu

Desserts

 

Apple Tarte Tatin  17
Caramelized California raisins, walnuts with

salted caramel ice cream

 

Classic Creme Brulee  16

Madagascar vanilla and creamy custard

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Classic Tiramisu  17
Italian Mascarpone Cheese,

ladyfingers, Brandy, and Espresso

 

Warm Pecan Pie  17
Topped with Vanilla Ice Cream

 

Homemade Bread Pudding  16

Homemade custard sauce, almonds, raisins, vanilla ice cream

 

Pistachio Ice Cream  16
Served with an almond tuile

 

Chocolate Lava Cake  18

Served with vanilla ice cream in almond tuile

 

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Amaro and Fernet

 

Amaro Averna  16

Nonino Amaro  18

Montenegro Amaro  17

Fernet Branca  16

 

Dessert Wine

 

Warre's Otima 10 Years Tawny Port  18

Taylor's 20 Year Old Tawny Port  22

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Liqueur

 

Luxardo Amaretto Di Saschira  14

Romana Sambuca  14

Grand Marnier  16

Benedictine D.O.M.  16

Castello Banfi Grappa  15

El Massaya Arak  13

Dorda Double Chocolate  14

Baileys Irish Cream  14

Frangelico  14

Kahula  14

Cointreau  14

Mozart Chocolate Cream  15

St. Germain  15

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House Speciality

 

Limoncello  14

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All of our ingredients are local and freshly picked •Gratuity of 18% will be added to parties of 6 or more.

Water Served Upon Request

All credit card transactions will have a 3.5% non-cash adjustment fee

Corkage Fee $35

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©2016 by Porta Bella. |  Photography & Design by mannyespinoza.com

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